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Apple Chaider


Pumpkin spice is nice, but my new fall jam is apple chaider.  In case you haven't heard of it, it is half apple cider, half chai tea.  I have seen it as pictured here, more of a mulled cider drink; or with steamed milk, more of a latte type drink.  Either way I think would be lovely, but I made it this way.  And to spice it up even more, I added a glug of red wine.  It is the picture of fall; everything I love in the season in one glass.  Well, except pumpkin.  I'll have to work on that. 

Apple Chaider

1 part apple cider
1 part chai tea (I used a box mix, or you could brew a cup of chai and add it to the pot)
1 cinnamon stick
2 or 3 cloves
good splash of red wine

Combine ingredients in a small sauce pan.  Simmer on medium/low heat for about 10 minutes.  Pour fall into a glass and melt.

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